REVIEWS
A warm welcome back to London
The London culinary scene gave Pierre Koffmann a warm welcome back with rave reviews for his Selfridges pop-up restaurant in October 2009. Here’s a small selection of the keen interest shown in the opening of Koffmann’s.
 | The Times - August 7th, Giles Coren
‘This summer has seen new restaurants from Michel Roux and Alexis Gauthier, the arrival of Daniel Boulud and all sorts of good news for the resurgence of French cooking in London, but none has been more exciting than this laid-back return of an old master we had very much missed.’ Giles Coren, The Times (9/10) |
 | Mail on Sunday - August 8th, Tom Parker Bowles
‘…get in while you can. Because Koffmann and his brigade are cooking up some of the finest French food ever to pass my lips. Nothing overly elaborate; no incongruous smears or ill-thought-out towers. Just food to bring a tear to the eye.’ Tom Parker Bowles, Mail on Sunday
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 | The Independent on Sunday - August 8th, Lisa Markwell
‘My tuna carpaccio with celeriac remoulade is dazzling – translucent discs of very, very fresh fish with deftly judged seasoning and a punchy, creamy spoonful of root vegetables at the centre. I’m in love.’ Lisa Markwell, Independent on Sunday (8/10)
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 | The Independent Magazine - August 7th, Tracey MacLeod
‘Like a legendary rock star going back on the road for one last triumphant tour, Koffmann has returned to his roots, while playing all the big hits.’ Tracey MacLeod, The Independent Magazine (4/5)
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