Afternoon tea
Prêt-à-Portea: the Couture Cakewalk
Prêt-à-Portea at The Berkeley will be taking a fashionable break this season but will be back in Vogue with new adventures later in the year.
Time for Goûtea
Showcasing pâtisserie perfection, Goûtea fuses the French tradition of sweet snacking and the best of British afternoon tea. This season, caramels, pralines and burnished colours capture the scents and shades of winter, while the must-try Vanilla Flower and Pistachio Cookie offer witty takes on classic flavours.
Blue Bar
Under bright skies, the Blue Bar glows anew – with reimagined mixology and late-night vibes making it the season's coolest hotspot.
Blue Bar
Cédric Grolet at The Berkeley
Discover Cédric Grolet's first patisserie outside of France with a central focal point, Cédric Grolet's Counter, hosting a globally exclusive dining experience.
Cédric Grolet at The Berkeley
Collins Room
Belgravia’s go-to for vibrant seasonal dishes, prepared and presented with flair.