A stylish tea setting featuring an elegant golden stand displaying assorted pastries and desserts, complemented by two flutes of champagne on a marble table.

Afternoon Tea at The Berkeley

Afternoon tea at The Berkeley is a stylish reimagining of a beloved tradition, blending bold flavours with playful creativity. Expect unexpected twists, beautifully crafted treats, and a dash of cocktail-hour glamour — perfect for celebrations or a chic pause after a day in the city.

Time for Goûtea

A showcase of pâtisserie elegance, Goûtea fuses the French tradition of sweet snacking with the best-of-British Afternoon Tea. From Fruits and Flowers to miniature marvels, this season’s menu is a celebration of autumn’s finest flavours. Following savoury navettes, discover the chef’s latest creations. Apple and Lemon illusions are a feast for the eyes, while chocolate and vanilla flowers unveil layers of rich praline and ganache. The Hyde Park Hazelnut is the final autumn flourish – crisp shell giving way to praline perfection.

A marble table set with a towering stand of Cedric Grolet pastries, two savoury sandwiches, and iced and foamed drinks.

Archive: Prêt-à-Portea

Prêt-à-Portea at The Berkeley will be taking a fashionable break this season, but will be relocating this year, where it will return with a new collection. 

An elegant dining area with neutral-toned chairs and wooden tables, offering a view of the open kitchen and chefs at work under soft, golden lighting.
A decadent afternoon tea setup featuring a tiered stand of colorful pastries and macarons, served alongside two glasses of champagne on a luxurious marble table.
An inviting view of The Berkeley Café’s interior, featuring sculptural gold floor lamps, curved cream seating, and polished wooden tables set for dining.