Best afternoon tea - WALLPAPER* 2006
PRÊT-À-PORTEA
A Fashionista’s Afternoon Tea at The Berkeley inspired by the Spring/Summer 2008 fashion collections.
A selection of loose leaf teas & herbal infusions loose leaf:
English Breakfast, Earl Grey, Ceylon, Lapsang Souchong, Organic Assam, Vanilla, Pear Caramel, White Peony
Herbal infusions: Camomile, Fresh Mint Camomile Citron, Wild Blossom and Berries, Chocolate Mint Truffle, African Amber.
A delectable selection of miniature mouth-watering savoury skewers,
‘taster’ spoons and elegant canapés.
A delicate collection of Cakes and Fancies, in the colours of the fashion
season,
in the style of the world’s finest designers;
Stella McCartney floral tuile with mango and elderflower cremeux
Balenciaga vanilla and blueberry chequered bavarois
Chanel stars and stripes strawberry and vanilla pannacotta with chocolate
sunglasses
Luella yellow frill vanilla dress biscuit
Christian Dior pink chocolate bikini biscuit
Valentino Gianduja chocolate mousse with crunchy chocolate pearls
Lanvin purple macaroon with raspberry ganache
Victor and Rolf pink grapefruit mousse with violin accompaniment
Chanel lime green tea cake handbag
Prêt-à-Portea
- £35 per person Prêt-à-Portea
- £43 per person Prêt-à-Portea including a glass of
Laurent Perrier Champagne
- £49 per person including a glass of Couture Champagne
(Bollinger, Laurent Perrier, Ultra Brut, Veuve Cliquot Rosé, Laurent Perrier Rosé)
Service is from 1pm - 6pm every day
All served on fine-bone china by Paul Smith for Thomas Goode
All prices are inclusive of VAT. A discretionary service charge of 12.5%
will be added to your bill.
To make a reservation for Prêt-à-Portea call 0207 201 1619.